Coop Kitchen

Vegan Chocolate Cake with Avocado Chocolate Frosting

Who doesn't need a little chocolate in their life? Especially this time of year, with our rainy weather and tax season upon us. There are so many ways to make a good chocolate cake, and vegan desserts are wonderful! The great thing about a cake like this is that even if you're out of eggs,… Continue reading Vegan Chocolate Cake with Avocado Chocolate Frosting

Coop Kitchen, Vegetarian/Vegan

Cream of Asparagus Soup

Not many things say Spring quite like fresh asparagus. It is a beautiful and versatile vegetable, and does great with a wide variety of cooking techniques. One of the tastiest ways to eat it is in a creamy soup. It is wonderful paired with a sandwich or salad for lunch or dinner. This soup requires… Continue reading Cream of Asparagus Soup

Coop Kitchen, Gluten Free, Vegetarian/Vegan

Beautiful Roasted Watermelon Radishes

Watermelon radishes are gorgeous, and are a colorful way to welcome spring to your doorstep! This recipe is simple and lovely, and would make a great side dish, or they would add elements of not only flavor, but color and texture to a salad. For more info on Watermelon Radishes, be sure to check out… Continue reading Beautiful Roasted Watermelon Radishes

Newsletter

Happy New Year!

Happy New Year, Anacortes Food Coop Members! It has been an exciting and eventful year at the Anacortes Food Coop. Our founding energizer-bunny, Brian Jo, moved out-of-town, and on Valentine’s Day, the Coop moved to a new location at 2308A Commercial Ave, in the old Skagit Maid Ice Cream building. And, we are loving it!… Continue reading Happy New Year!

Archived

Gabriel Cosmetics- Local Cruelty Free Beauty

We are excited here at the Coop to be offering a line of cosmetics to our community! We have been fortunate to find a local, vegan, cruelty free cosmetics company in Redmond, Gabriel Cosmetics. Here's a little bit about them: Gabriel cosmetics was founded in 1992 by Gabriel De Santino, after he had spent some… Continue reading Gabriel Cosmetics- Local Cruelty Free Beauty

Artisan Anecdotes

Sujin’s- Fermented Perfection

Sujin is a woman who wears many hats: local artisan, restaurant owner, mother, Food Coop supporter, and farmer's market vendor. As owner of Tokyo Restaurant here in Anacortes since 1993, she noticed that many people in our area suffered from digestive related diseases. In 2015, she decided to start making kimchi to sell to the… Continue reading Sujin’s- Fermented Perfection