Artisan Anecdotes

Essential Baking-Essentially Good

We all know that baking is truly an art form. One can definitely tell the difference between quality bread, and a loaf that is cheaply made and mass produced. Bread made with the best ingredients, care, attention and passion, is something you can taste, and it's like no other. Artisan bread makes every sandwich taste… Continue reading Essential Baking-Essentially Good

Artisan Anecdotes

Miyoko’s Kitchen- More than a Cultured Nut Product

Miyoko Schinner is more than just the face behind the name of Miyoko's Kitchen. She is founder and CEO, and is the author of multiple cookbooks. She has taught cooking demos while she lived in Japan, and has owned multiple natural food businesses prior to her founding Miyoko's including a bakery, restaurant, and natural food… Continue reading Miyoko’s Kitchen- More than a Cultured Nut Product